Essential Oil

Exhibiting the true aroma characteristics of the raw materials used, our Essential Oil products are carefully sourced and processed resulting in high quality products used mainly in perfumes, cosmetics, soaps, and also as flavouring substances in food and beverages.

FRESH GINGER OIL | (Zingiber officinale)

Fresh ginger oil is extracted by steam distillation from fresh rhizomes of Zingiber officinale.

CAS   8007-08-7
FEMA 2522

VETIVER | (Vetiveria zizanioides (L.) Nash)

Vetiver oil is extracted by steam distillation from selected dried rootlets and rhizomes of Vetiveria zizanioides.

CAS   8016-96-4
FEMA n/a

PATCHOULI | (Pogostemon cablin)

Patchouli oil is extracted by steam distillation from dried leaves of Pogostemon cablin.

CAS     8014-09-3
FEMA   2838

NUTMEG | (Myristica fragrances)

Nutmeg oil is extracted by steam distillation from selected dried kernel seed of Myristica fragrances.

CAS   8008-45-5
FEMA 2793

CASSIA | (Cinnamomum cassia)

Cassia oil is extracted by steam distillation from selected dried bark of Cinnamomum cassia.

CAS 8007-80-5
FEMA 2258

BLACK PEPPER | (Piper nigrum L.)

Black pepper oil is extracted by steam distillation from dried berries of Piper nigrum L.

CAS 8006-82-4
FEMA 2845

CITRONELLA | (Cymbopogon winterianus Jowitt)

Citronella oil is extracted by steam distillation from selected grass of Cymbopogon winterianus Jowitt.

CAS 91771-61-8
FEMA 2308

CLOVE | (Eugenia caryophyllata)

Clove bud, leaf, and stem oils are extracted by steam distillation from dried buds, leaves, and stems of Eugenia caryophyllata.

CAS (bud)    8000-34-8
FEMA (bud)  2323

CAS (leaf)     8000-34-8
FEMA (leaf)   2325

CAS (stem)   8000-34-8
FEMA (stem) 2328